Sweet and Tangy Pork Loin Steaks
Makorin & Penko
Sweet and Savory Teriyaki-Stuffed Peppers (No-Fail Hack!)
Makorin & Penko
Tofu and Ground Chicken Sesame Soup
coto
Pan-Seared Shiitake Mushrooms – Easy, Fluffy, and Delicious
Makorin & Penko
Warm and Comforting Tofu with Spinach and Fluffy Eggs
coto
Sweet and Savory Ginger Beef (Shigure-ni) – Tender and Full of Flavor
Makorin & Penko
Simmered Kabocha Squash – Extra Fluffy with a Simple Trick
Makorin & Penko
Cucumber and Tuna Crumbled Tofu Salad
coto
Nutritious Canned Mackerel Miso Soup
Miyako Matsuda
Sweet and Savory Simmered Chicken Drumettes and Daikon Radish
Kana Igarashi
Izakaya-Style Asparagus Spring Rolls
Chiori
Fluffy Chicken Meatball and Napa Cabbage Vermicelli Soup
Chiori
Saikyo-Yaki Salmon (Grilled Salmon with Sweet Miso Marinade)
coto
Quick Ginger Swordfish (No Marinade Needed!)
Mari
Savory Stir-Fried and Simmered Pork with Napa Cabbage in Salt Broth
Amin
Chicken, Eggplant, and Okra Stir-Fry with Sweet and Tangy Sauce
Mai Gohan
Miso-Style Eggplant and Ground Meat Bowl (Mapo Nasu Donburi)
Mari
Crispy Japanese-Style Mackerel with Grated Daikon and Sweet Vinegar Sauce
coto
Tender Kabocha Simmered with Savory Pork Soboro
coto
Teriyaki Chicken Rice Bowl (Yakitori Don)
Maki Fujimoto
Hearty Ishikari-Style Salmon and Potato Soup
Saeko Sasaki
Sweet and Savory Buttered Potatoes with Ground Beef
coto
Sweet and Tangy Swordfish Stir-Fry with Scallions
Emi Matsuyama
Miso, Mayonnaise, and Cheese Baked Swordfish
Emi Matsuyama
Sweet and Savory Stir-Fried Chicken and Eggplant with Ginger Soy Sauce
coto
Garlic Swordfish Steak with Oyster-Butter Teriyaki Glaze
Emi Matsuyama
Hearty Miso Hot Pot with Pork Belly, Napa Cabbage, and Tofu
Emi Matsuyama
Melt-in-Your-Mouth Tofu Cheesecake
KyaraKyara
Nanbanzuke with Canned Mackerel – Quick and Easy Japanese-Style Marinade
coto
Sweet and Savory Stir-Fry with Chicken and Bamboo Shoots
Sako