My Mom changed the way I eat broccoli!
Wasabi and soy sauce give broccoli an upgrade in this simple dish. Fresh broccoli is boiled to crisp perfection and tossed with a simple dressing in this side that will please all 5 of your senses! Wasabi's pleasant kick is perfectly balanced by the umami-rich notes from the soy sauce.Simple. Delicious. Vegan. The perfect addition to any healthy diet!
5 minutes
Nozomi&Mirai | Plant-Based Sis
PROFILE
INGREDIENTS
SERVES 2
Original recipe (1X) yields 2 servings
When scaling the recipe, the ratios of some ingredients may require slight adjustments. Adjust as necessary and season to taste.
- 9oz broccoli (1 head, 300g)
- 1tbsp soy sauce (adjust to taste)
- 1tsp wasabi (adjust to taste)
DIRECTIONS
- 1
Cut the broccoli into florets.
- 2
Boil the broccoli until just tender.
- 3
Mix together the soy sauce and wasabi.
- 4
Drain the broccoli, let it cool slightly, and toss with the wasabi sauce.
RecipeID
970
Tips & Notes
Don't over-cook the broccoli! Boil until it just begins to get tender and still has a nice bite. Over-boiling will result in a soggy salad.
MY RATING
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Carrie H.
…
Might try again.
This was ok. It's broccoli seasoned with wasabi and soy sauce, so it's simple to prepare and is ok as part of a wider array of side dishes. Be careful with the wasabi, though. It can get too hot if you're not careful.
We are Japanese sisters sharing the beauty of plant-based Japanese home cooking. Japanese cuisine has many dishes that can be made naturally vegan or easily adapted using plant-based ingredients. Drawing from our Japanese roots and everyday cooking experience, we create simple, approachable recipes that make Japanese food enjoyable for everyone. Nozomi lives in Japan, and Mirai lives in Australia. With perspectives from both inside and outside Japan, we focus on recipes that are practical, accessible, and easy to recreate at home. We hope our recipes inspire you to enjoy Japanese plant-based cooking in your daily life. Thank you for reading and cooking with us 🌿 Arigatou gozaimasu 🙇♀️