Vegetables


Tuna and Mushroom Rice (Takikomi Gohan)


Mixed-vegetable tempura(Kakiage)


Pan-fried Eggplant in Dashi Broth (Yaki-hitashi)


Basic Croquettes


Soy-Ginger Marinated Salmon with Eggplant and Maitake Mushrooms


Savory Miso-Simmered Pork and Tofu with Egg


Sweet & Savory Ground Pork and Eggplant Rice Bowl


Savory Pork, Egg, and Cabbage Rice Bowl


Soboro Bibimbap Bowl


Japanese-Style Onion Soup with Bacon and Mushrooms


Japanese-Style Daikon Pot-au-Feu (Slow-Simmered and Tender)


Spinach and Poached Egg Miso Soup


Olive Oil and Black Pepper Miso Soup with Root Vegetables


Tofu and Broccoli Salad with Bonito Flakes


Tofu Steak with Savory Mushroom Sauce


Spicy Tofu and Enoki Mushroom Jjigae


Napa Cabbage and Crumbled Tofu Sesame Miso Soup


Tofu and Ground Chicken Simmered with Egg – A Comforting Japanese-Style Dish


Refreshing Marinated Salmon with Vinegar and Vegetables (Nanban-Zuke Style)


Hearty Chop Suey-Style Stir-Fried Vegetables with Thick Sauce


Rich and Velvety Eggplant Hoisin Stir-Fry (Japanese-style Twice-Cooked Pork)


Simmered Tofu and Pork with Napa Cabbage (Niku-dofu)


Juicy Stuffed Eggplant with Sweet Ponzu Glaze


Pork Belly and Cabbage Sweet & Spicy Miso Stir-Fry


Juicy Beef Bowl (Tsuyudaku Gyudon) – Incredibly Delicious!


Ground Pork and Kimchi Rice Bowl with Garlic Chives


Carrot Shirishiri with Tuna and Soft Scrambled Egg


Sweet and Tangy Glazed Eggplant


Sweet and Savory Pork-Wrapped Eggplant


Crispy Teriyaki Salmon with Summer Vegetables